| vineyard: | Hochleiten | off. approval number: | K 639/18 |
|---|
| acreage: | 0,70 ha | alcohol content: | 12,9 %vol |
|---|
| production volume: | 200 bottles | residual sugars: | 8,9 g/l |
|---|
| harvest date: | 19.09.2017 | total acidity: | 7,7 g/l |
|---|
| must weight: | 20,0 °KMW | price: | 4,80 € |
|---|
information about the vineyard site
At the Neusiedlerwald (forest) is the biggest coherent vineyard site in Spannberg. This did not come by chance: Because of the rolling landscape shape, it is not susceptible to frost and allways laid in the sun. Chernozem bedded on chalky loess provides a perfect initial situation, especially for fruity white wines.
information about wine maturing
Yield regulation by grape splitting. Harvested by hand and destemmed. Fermented at 18 °C (65 °F) in stainless steel tank. Long sur lie resting.
wine description
Grüner Veltliner in a different taste: The scent of honeydew melon and quince as well as a pleasant residual sweetness reflect the many facets that are inherent in this variety. Due to the special ripeness of the grapes, there is the full-bodied bouquet, which shows interesting aromas even after longer bottle aging.
drinking temperature: 8 – 10 °C (46 - 50 °F)
meal recommendation
Goes well with poultry and Asian food.
Deutsch
English